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Xin Yang Mao Jian

Price range: RM2.49 through RM113.73

The most flavorful and fragrant of all Chinese green teas. Xin Yang Mao Jian’s small, roundish leaves with fine, white hairs develop into an intense green color when brewed, producing a refreshing liquor that transports you to a relaxing, calming world after a long day. Robust flavor, lingering fragrance and an invigorating taste.
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Xin Yang Mao Jian Tea Region

Xin Yang Mao Jian is a type of green tea native to Henan Province in central China. The tea gardens are scattered across the mountainous regions with an average altitude of 500 to 800 meters. Every winter, when the mountains are covered by snow, while most other plants have withered, Xin Yang Mao Jian tea trees still firmly withstand the harsh weather, gaining it the reputation of one of China’s toughest teas.

What are the health benefits of Xin Yang Mao Jian?

Benefits for regular consumption of Xin Yang Mao Jian and other loose green teas include a reduced risk for heart disease. The antioxidants in green teas can help block the oxidation of LDL (bad) cholesterol, increase HDL (good) cholesterol and improve artery function. A Chinese study published recently in the Archives of Internal Medicine showed a 46-65% reduction in hypertension risk in regular consumers of green tea, compared to non-consumers of tea.

Xin Yang Mao Jian in Chinese: 信阳毛尖 – xìn yáng máo jiān

weight

Sample 15 gram (0.5 oz) + 2.49, 70 gram (2.5 oz) + 9.95, 200 gram (7 oz) SAVE 10% + 25.57, 400 gram (14 oz) SAVE 15% + 48.36, 1KG (2.2 lbs) SAVE 20% +113.73

Details

Tea Province : Henan
Tea Region : Xinyang (750m))
Harvest Year : 2025
Tea Season : Spring
Steeping temperature : 80 °C – 175 °F
Amount / 500ml (17 oz) : 3 gram
Steeping time: 40 s
Amount (traditional) / 100ml (3.4 oz) : 5 gram
Steeping Time (traditional) : 10 sec
Tea Cultivar/Vaterial : Xin Yang 10 Hao
Tea in Chinese : 信阳毛尖
Gluten-free : Yes
Tea Caffeine Content : Medium

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